This is what we are made of.
Reality sometimes outdoes imagination
La Stüa de Michil, our gourmet restaurant
One Michelin star in a Ladin Wunderkammer
Ambience, elegance and intimacy: the Stüa de Michil is a precious pearl that has been faithfully reinstalled in two 17th-century parlors.
Dining here is like a journey through time that consists of taste, pleasure and astonishment.
Open daily from 7.30 pm to 9.15 pm
Closed on Sundays
Mahatma wine, a winecellar with a soul
A great winecellar, and not in size only
More than twenty eight thousand bottles, one and all with a story to tell, each and every with a soul swaying in a home made not of bricks and stones but of music, light, words of wisdom. To open a bottle is to discover, see, and listen to what is truly inside of us.
Les Stües: dinner is served in great style
Each room has a dedicated colour, pleasure is the order of the day
Dine in a typical Ladin setting, an ambience radiant with warmth of wood and stories of old. Low beamed ceilings, tender colours, cloth of exquisite taste: Les Stües are a celebration of convivial welcome and a dining experience to cherish. Our guests are our delight.
Open daily from 7.30 pm to 9.15 pm
Breakfast at La Perla
The early bird catches more than the worm!
Two large rooms looking out on what are the ski slopes in winter and on the meadows in summer, and with Sassongher always standing proud behind.Tables are exquisitely prepared, sweet and sour combining in a perfect harmony of choice, fresh juice, farmhouse butter, honeycomb honey, pastry delights, and wonderfully fresh bread – a calm and serene setting to start your day in the best possible of ways.
Open daily from 7.00 a.m. to 10.30 a.m.
Non-residents: 30 euro
Bistro Music Club, from South Tyrol to the Mediterranean
From north to south, a cuisine which sings the praises of an entire country
The Bistro is the heart of La Perla, a pulsating beat which attracts guests and non-residents alike, and this be of a day or of an evening. The cuisine is a journey of discovery: a discovery of the best of north and south and the regions along the way – great pride taken in choosing the best of ingredients and elaborating them with know-how and a touch of sublime discretion.
Open daily from 12.00 pm to 2.30 pm, afternoon break with snack menu, than again from 7.30 pm to 9.15 pm
Restaurant Ladinia, an Alpine Inn
A restaurant boasting the best of Ladin tradition
Ladin specialities in a mountain setting: this both the thought and desire which inspire the choices of our small mountain inn, conveniently and seductively located across from La Perla. The names of the dishes owe all to Ladin fantasy - bales, jopa, purcel: it is a language which is a very expression of the land in which we find ourselves.
Open daily from 12.00 pm to 2.00 pm and from 7.00 pm to 9.00 pm
The Bar of Hotel La Perla, the heart of the House
A convivial meeting place
The circular bar, tables and sofas illuminated by large windows, the coffee of Gianni Frasi, the vast choice of tea - including the Chinese white variety -, pastry delights, music, intimacy and happiness. Aperitifs and cocktails, and fine wine besides, evening concerts to while away the time: the Bar Bistrot is open to residents and non-residents at all times.
Open daily from 07.00 a.m. to 11.00 p.m.
A small Spa, a great joy
Nature is the chief protagonist here, stress is no longer welcome
A Wellness Centre in harmony with Nature itself. Energy, vitality, goodness are the core of all the products we use. You, as the guest, are the one and only focus of our Spa. We know that you as an individual have what is within you to bring out the best in you.
Biraria L’Murin of a summertime: a beer tavern, a font of happiness, a celebration of Val Badia
From this summer L’Murin becomes a beerhouse
In summer, L'Murin has been for years now a tavern that baked legendary pork ribs, served alongside a soup and beans. Since last year however it became a beerhouse, a meeting place with music, soft lights, veranda and seats in the garden surrounding the house. The name is Biraria L'Murin, strictly in Ladin. Cheers to one and all!
Open daily from 5.00 pm to midnight.
Closed on Sundays
L’Murin during winter: a relaxing après ski
Fun is never frowned upon, as long as you do not overdo it.
This year is all about calm, distance, and finding the time and willingness to listen to some good music accompanied by good things, beverages, and finger food. After a day spent on the slopes, L’Murin is always the ideal place for a fun break and a good glass of your favourite drink.
Open every day between 4.00 and 9.00 p.m.
Winter, snow-covered mountains, and snowshoes. What a blast!
Discovering the mountains’ beauty at your own pace.
The Dolomites in winter are not just about skiing. Leave the lift facilities and slopes behind and tread on well-prepared paths, diving into a world of bliss and silence. Quintessential nature. Ask at reception to find out more about the itineraries and their difficulty.
Hotel La Perla of a wintertime, a slope on the doorstep
Dolomiti Superski, a ski carousel awaiting you
Here around it is easy to understand that the notions of good skiing and good life style go hand in hand. Today head off to the west, tomorrow explore the east: the Dolomites offer an incredible variety of slopes, and all are linked up over an amazing carousel of pure pleasure. Each and every day is a kaleidoscope of marvellous thrills, culinary experiences, and the very best of the good life.
Costa Family Foundation: an exhibition mounted here in the hotel
A pathway telling the story of the ten years of the Foundation
An exhibition which winds its way along the corridors in the office area of our hotel, a journey highlighting the story of our Foundation and which transmits an air of optimism, celebrating materials brought back from Africa, books which hang from the ceiling and giant photographs. From an original idea of Michil Costa and his wife Joe, the dream has come a great reality of beauty, which continues to look at the future with joy and happiness and a sense of confidence.
A world to discover directly here in the hotel.
Open daily from 10.00 a.m. to 6.00 p.m.
Hotel La Perla of a summertime, a midsummer dream indeed
The Dolomites have a fascination which goes back to time immemorial
A dream before our eyes. Rocky peaks rising from seas of time ago, torrents pouring down through centuries old woods, green meadows reflecting gaily in the blue sky above. The Dolomites light up our every dream.
Romantik, Comfort, Standard and single rooms: our rooms stand for peace and ease of body and mind
Romantik, Comfort, Standard e single rooms: every room has its story
Our rooms strike the perfect balance between serenity and calm, regardless if they have a Dolomites’ view or are bathed in plenty of natural light.
Be part of a special story.
Book your room here.
The prices in € refer to the minimum and maximum for the period and are to consider as per person. "La Perla” experience includes half board with a rich breakfast and four course dinner served in the original and colorful Stües. If you prefer to eat in one of the other three restaurants à la carte, there is a food-only credit of up to 40 euro per person per day included and which can be used throughout the day. The credit is personal and not cumulative (daily use only) and it is not applicable on beverages.
A table in our restaurant Les Stües is granted – The other three restaurants are subject to availability and advanced booking prior arrival is recommended - In our gourmet restaurant, La Stüa de Michil only children older than 8 years are welcome.
Always at your disposal.
The advantage of booking on-line.
Alta Badia, Tuscany, world.